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The Waterfront Cafe

July 25, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN AND SANITIZE THE INTERIOR LIGHT SHIELDS IN THE KITCHEN PREP AREA TO REMOVE DEAD INSECTS. • MUST DEFROST THE INTERIOR OF ALL ICE BOX FREEZERS TO REMOVE EXCESSIVE FROST AND ICE BUILD-UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FLOORS AT ALL CORNERS IN THE SECOND FLOOR DRY STORAGE AREA TO REMOVE DEBRI.
code 34
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED COLD WATER FAUCET HANDLE AT THE 3-COMP SINK IS DIFFUCULT TO CLOSE. MUST REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on September 24, 2013: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.