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The Wing Stop Experts

June 21, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED DIRTY AND DEEP CUTS ON CUTTING BOARDS AT THE PREP AREA. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN OR REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: NOTED HEAVY ICE BUILD UP INSIDE THE WALK IN FREEZER UNIT. INSTRUCTED TO REPAIR THE CONDENSATION UNIT AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN FLOORS ALONG WALL BASE AND MAINTAIN DRY FLOORS UNDERNEATH THE 3 COMPARTMENT SINK.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: NOTED DUSTY CEILING FANS ABOVE THE 2 COMPARTMENT SINK AT THE KITCHEN PREP. INSTRUCTED TO CLEAN AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 1, 2016: 4 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.