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Thompson Hospitality Services

March 13, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: KNIFES NOT IN USE NOT PROPERLY STORED AFTER USE.MUST PROPERLY STORE.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: EXTERIOR PANEL ON WALK IN COOLER SYSTEM IN POOR REPAIR ON WIC DOOR. MUST REPAIR.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: STAIN CEILING TILES ABOVE DINING ROOM AREA FOR STUDENTS. MUST REPLACE.WALLS NOT CLEAN IN MOP ROOM.MUST CLEAN/MAINTAIN.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MOPS ON FLOORS WHEN NOT IN USE AND UNCLEAN MOP BUCKETS ON DOCK AREA.MUST PROPERLY STORE ALL CLEANING EQUIPMENT.MUST PROPERLY STORE AFTER EACH USE.MUST CLEAN MOP BUCKETS OR REPLACE.
code 41

What changed since the previous inspection?

Compared with Pass on May 3, 2010: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.