✓
Thong Thai Restaurant
January 24, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FOOD STAINS/FOOD DEBRIS ON EXTERIOR OF 3-COMPARTMENT SINK AND SHELVES IN PREP AREA. MUST CLEAN AND MAINTAIN EQUIPMENT......ALSAO DETAIL CLEAN COOKING EQUIPMENT (TRAYS, RICE COOKER ETC).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED DIRT/DUST BUILD UP ON BASEMENT FLOOR ALONG WALLS AND CORNERS. MUST CLEAN AND MAINTAIN FLOOR....DETAIL CLEAN FLOORS BEHIND COOKING EQUIPMENT AND UNDERNEATH SHELVEING AT THE FOOD PREP AREA.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED FOOD STAINS ON WALL BEHIND 3-COMPARTMENT SINK. MUST CLEAN WALL AND MAINTAIN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE CEILING LIGHT COVER END CAPS ABOVE PREP AREA HANDWASH BOWL
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE AND CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLER.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED HEAVY CLUTTER INSIDE UNUSED REACH IN COOLER AT THE FOOD PREP AREA, ON SHELVING (STORAGE)BY THE REACH IN COOLER AND AT THE BASEMENT FOOD STORAGE AREA. MUST REMOVE, CLEAN OR ORGANIZE CLUTTER TO PREVENT HIDING PLACES FOR RODENTS.
What changed since the previous inspection?
Compared with Pass on December 4, 2012: 1 finding appeared for the first time. 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.