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Thong Thai Restaurant

March 25, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROPERLY LABEL EXTRA LARGE RED AND GREEN PLASTIC CONTAINER HOLDING RICE. ALL FOODS NOT IN ORIGINAL CONTAINERS MUST BE LABELED AT ALL TIMES.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROPERLY ALIGN 2ND REAR EXIT DOOR WITH DOOR FRAME SO AS TO PROPERLY FIT IN DOOR FRAME. THIS DOOR IS BEHIND A STEEL DOOR WHICH IS RODENT PROOFED.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND SANITIZE THE INTERIOR PANEL AND SIDES OF THE ICE MACHINE TO REMOVE SLIGHT GRAYISH BUILD-UP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REPLACE/REPAIR MISSING FLOOR TILES IN THE BASEMENT AREA IN FRONT OF THE REAR EXIT DOOR AND IN FRONT OF THE REFRIGERATOR.
code 34

What changed since the previous inspection?

Compared with Pass on January 24, 2013: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.