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Three R Food

June 23, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings2
critical findings0

Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: CONTINUED NON COMPLAINCE ON PREVIOUS ORDERS ISSUED: 08/06/2013, FOR VIOLATIONS NOTED BELOW: 32 INSTRUCTED TO DEFROST THE BASEMENT FREEZER, HEAVY ICE BUILD-UP. MUST REMOVE ALL THE CARDBOARD ON THE SHELVE OF THE REACH IN COOLER, AND UNDER THE BOTTOM SHELVE OF THE PREP TABLE. 33 INSTRUCTED TO CLEAN AND SANITIZE THE FOLLOWING: ALL PREP TABLES, BOTTOM SHELVE OF THE PREP TABLES, ALL COOKING EQUIPMENTS EXTERIOR SURFACES, INSIDE THE CHEST FREEZER SURFACES, REACH IN COOLER INTERIOR BOTTOM SHELF, ALL BULK CONTAINER LID UNDER THE PREP TABLE AND MAINTAIN. 34 FLOOR BEHIND AND UNDER THE COOKING EQUIPMENT WITH GREASE BUILD-UP. INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN. 35 WALLS THRU-OUT THE KITCHEN CLOSE TO THE PREP TABLE BY THE KITCHEN DOOR,WITH PEELING PAINT. INSTRUCTED TO SCRAPE PEELING PAINT AND RE PAINT. VENT COVER IN BOTH WASHROOMS WITH HEAVY DUST ACCUMULATED. INSTRUCTED TO CLEAN AND MAINTAIN. SERIOUS CITATION ISSUED: 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST RESTRICT USING CARRYOUT BAGS FOR FOOD STORAGE, INVEST IN FOOD STORAGE BAGS,
code 32

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 6, 2013: 1 finding appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.