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Three Sons Restaurant, Inc.

May 26, 2023 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings10
critical findings2

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED NO PERSON IN CHARGE WITH A VALID CITY OF CHICAGO FOOD SANITATION MANAGER CERTIFICATION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION.
code 1Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO VALID CITY OF CHICAGO FOOD PROTECTION MANAGER CERTIFICATION ON SITE AT THE TIME OF INSPECTION WHILE TCS FOODS (EGGS, POTATOES, SOUP) ARE BEING HANDLED AND PREPARED. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION CITATION ISSUED 7-38-012.
code 2Priority
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED FOOD EMPLOYEE HOLDING HOT POTATOES WITH A WET LINEN WHILE CUTTING POTATOES. INSTRUCTED TO NOT STORE FOOD ITEMS IN CONTACT WITH LINENS TO PROTECT FROM CONTAMINATION.
code 39
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: OBSERVED SINGLE SERVICE CONTAINERS STORED FACING UP IN THE FRONT PREP AREA. MUST INVERT CONTAINERS TO PROTECT FROM CONTAMINATION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED MILK CRATES BEING USED FOR SHELVING IN THE PREP AND STORAGE AREAS. MUST PROVIDE PROPER SHELVING THAT IS SMOOTH AND EASILY CLEANABLE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED SOIL ACCUMULATION AND LEFTOVER FOOD RESIDUE INSIDE OF ICE MACHINE, SLICER, PANCAKE MIXER, PREP TABLES, AND COOLERS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKING VALVES IN THE BASEMENT AREA OF FACILITY. MUST REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BROKEN FLOOR TILES IN THE REAR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN. • OBSERVED STAINED CEILING TILES IN THE FRONT PREP AND DISHWASHING AREA AND FOOD DEBRIS ON THE FLOORS THROUGHTOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: ALL FOOD HANDLER TRAINING CERTIFICATES ON SITE ARE EXPIRED. INSTRUCTED TO PROVIDE VALID CERTIFICATES FOR ALL EMPLOYEES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: NO ALLERGEN TRAINING PROVIDED FOR CERTIFIED FOOD MANAGERS. INSTRUCTED TO OBTAIN AND MAINTAIN VERIFICATION FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS.
code 58

What changed since the previous inspection?

Compared with Pass on September 23, 2022: 8 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.