Three Stars Food Market

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass Re-Inspection
• failed findings6
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS (ITALIAN BEEF AT 190.2F) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
  code 21
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVED MOZZARELLA STICKS STORED IN A CARDBOARD BOX IN THE FREEZER. MANAGEMENT INSTRUCTED TO STORE ALL FOODS IN A CONTAINER WHICH CAN BE WASHED, RINSED AND SANITIZED OR IN A FOOD GRADE STORAGE BAG. OBSERVED RAW WOOD AND UNPAINTED DRYWALL SURFACES IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO PAINT OR SEAL ALL SURFACES SO THAT THEY ARE EASILY CLEANABLE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN THE INTERIOR OF THE DELI PREP COOLER.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: CLEAN THE FLOOR DRAINS TO ELIMINATE PEST HARBORAGE CONDITIONS.
  code 34
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: OBSERVED UNSHIELDED LIGHT FIXTURES IN THE FOOD PREP AREA. MUST INSTALL LIGHT SHIELDS OVER ALL LIGHT FIXTURES IN THE FOOD PREP AREA.
  code 36
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: OBSERVED WET WIPING CLOTHS STORED ON THE PREP TABLE IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO STORE WET WIPING CLOTHS IN A SANITIZER BUCKET WHEN NOT IN USE.
  code 43

What changed since the previous inspection?

Compared with Fail on November 30, 2015: 1 finding appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.