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Tierra Caliente Market
May 25, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass Re-Inspection
- failed findings11
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Inspector Comments: MUST LABEL COOKED FOODS IN ALL COOLERS & BULK FOOD STORAGE CONTAINERS.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Inspector Comments: MUST STORE KNIVES FROM IN BETWEEN EQUIPMENT & PROVIDE A KNIFE CADDY.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Inspector Comments: MUST REMOVE FOIL FROM CHAINS ABOVE VENTILATION HOOD,RUST FROM WALK IN COOLER SHELVING UNITS, DOOR & WALL,PREP TABLE IN DELI AREA.MUST SCRAPE & PAINT PEELING PAINT ON SHELVING UNITS IN TAQUERIA.MUST REPAIR OR REPLACE DAMAGED OUTLET COVER ON DELI DISPLAY UNIT,CHEST FREEZER GASKETS IN POOR REPAIR.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Inspector Comments: MUST CLEAN FOOD DEBRI & GREASE FROM MICROWAVE,ALL SHELVING UNITS,ALL PREP COOLERS,CHEST FREEZER,DELI DISPLAY UNIT,EXTERIOR OF ALL GARBAGE CANS,WINDOW SILLS,PERSONAL FAN,FILTERS,HOOD.MUST DEFROST ALL CHEST & ICE CREAM FREEZERS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Inspector Comments: MUST CLEAN FLOOR ALONG,UNDER,AROUND WALL BASES THROUGHOUT PREMISES INCLUDING BASEMENT & WALK IN COOLERS.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES WHERE NEEDED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Inspector Comments: MUST CLEAN WALLS IN PREP AREAS & WALK IN COOLERS.MUST REPAIR OR REPLACE DAMAGED & MISSING WALL TILES & BASES IN TAQUERIA & STAINED CEILING TILES WHERE NEEDED.MUST SEAL ALL OPENINGS AROUND PIPES & WIRES LEADING INTO WALLS & CEILINGS,HOLE IN UPPER WALL IN STORAGE AREA.MUST SCRAPE & PAINT PEELING PAINT ON WALLS IN DELI AREA
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Inspector Comments: MUST PROVIDE LIGHT SHIELDS & END CAPS ON LIGHTS IN TAQUERIA & REAR PREP AREA .MUST REPLACE BURNT OUT LIGHTS WHERE NEEDED.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY PIPE AT TAQUERIA HAND SINK,SLOW DRAIN AT HAND SINK IN DELI AREA.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Inspector Comments: MUST PROVIDE THERMOMETER FOR PREP COOLER IN TAQUERIA.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Inspector Comments: MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN DELI STORAGE CLOSET,REAR STORAGE AREA,PRODUCE WALK IN COOLER,BASEMENT.
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Only Authorized Personnel In The Food-Prep AreaInspector note: Inspector Comments: OBSERVED CUSTOMER IN FOOD PREP AREA GOING TO USE TOILET ROOM.NO ACCESS FOR CUSTOMERS TO USE TOILET ROOM ONLY FOR EMPLOYEES.
What changed since the previous inspection?
Compared with Fail on May 16, 2012: 11 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.