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Tio Luis Tacos Inc.

January 6, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings4
critical findings1

Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: OBSERVED THE OUTER WALL SINKS WITH OUT HOT WATER AT THIS TIME, INSTRUCTED TO USE SINKS IN COMMON AREAS WHICH HAVE HOT WATER. CRITICAL VIOLATION 7-38-030 INSTRUCTED TO PROVIDE HOT RUNNING WATER TO ALL SINKS.
code 9Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED THE FRONT REACH IN COOLER NOT CLEAN, INSTRUCTED TO CLEAN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED BASEMENT WALL BEHIND 1 COMP. SINK NOT CLEAN, INSTRUCTED TO CLEAN, AND REPAINT.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED THE PIPE AT THE LARGE 3 COMPARTMENT SINK LEAKING AT LOWER PIPE, INSTRUCTED TO REPAIR.
code 38

What changed since the previous inspection?

Compared with Pass on November 4, 2014: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.