Cooked?
Tio Luis Tacos Inc.
- resultPass
- critical violations0
- last inspectedFebruary 11, 2016
- address3856 S Archer Ave, Chicago 60632
Is Tio Luis Tacos Inc. clean?
Tio Luis Tacos Inc. is currently listed as closed by Chicago Department of Public Health, as of its inspection on February 11, 2016. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at Tio Luis Tacos Inc.?
These are the violations recorded at the most recent inspection on February 11, 2016, in plain English, with the city's own wording underneath.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • REPLACE THE BROKEN AND MISSING FLOOR TILES IN THE 1ST FLOOR FOOD PREP AREA AND BASEMENT DISHWASHING AREA. REGROUT THE FLOOR TILES IN FRONT OF THE 3 COMPARTMENT SINK IN THE BASEMENT DISHWASHING AREA.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • REPLACE THE BROKEN AND MISSING FLOOR TILES IN THE 1ST FLOOR FOOD PREP AREA AND BASEMENT DISHWASHING AREA. REGROUT THE FLOOR TILES IN FRONT OF THE 3 COMPARTMENT SINK IN THE BASEMENT DISHWASHING AREA.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • REPLACE THE MISSING AND DAMAGED CEILING DRYWALL SECTIONS IN THE BASEMENT DISHWASHING AREA AND SCRAPE AND REPAINT ANY CHIPPED PAINT ON THE BASEMENT CEILING.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • REPLACE THE MISSING AND DAMAGED CEILING DRYWALL SECTIONS IN THE BASEMENT DISHWASHING AREA AND SCRAPE AND REPAINT ANY CHIPPED PAINT ON THE BASEMENT CEILING.
When was Tio Luis Tacos Inc. last inspected?
Tio Luis Tacos Inc. has 15 inspections on record going back to November 9, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| June 2, 2017 | closed by the city | |
| February 11, 2016 | Pass | |
| February 3, 2016 | Fail | |
| January 8, 2015 | Pass | |
| January 6, 2015 | Fail | |
| November 4, 2014 | Pass | |
| October 24, 2014 | Fail | |
| February 21, 2014 | Pass | |
| April 24, 2013 | Pass | |
| April 17, 2013 | Fail | |
| July 3, 2012 | Pass | |
| March 9, 2011 | Pass w/ Conditions |
Tio Luis Tacos Inc. vs Brighton Park
Brighton Park runs 38% clean across 402 tracked restaurants — 150 clean, 38 mid, 212 cooked.
Against the 402 spots Cooked tracks in Brighton Park, this one comes out cleaner than 0% of them.
Other spots in Brighton Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 11, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.