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Tiparos Thai Restaurant

May 9, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND WASHING SINK IN BAR. INSTRUCTED TO PROVIDE.
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CERTIFIED MANAGER ON SITE FROM 11:50AM-12:15PM WHILE TCS ITEMS SUCH AS RICE AND CHICKEN WERE PREPARED. AT 12:15PM CERTIFIED MANAGER SUPOUT DEEPIPAT ARRIVED ON SITE. INSTRUCTED TO EMPLOYEE HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
code 2Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED HOT RICE BEING HELD AT THE FOLLOWING IMPROPER TEMPERATURES: 95.1F, 107.9F, AND 125.1F. MANAGEMENT VOLUNTARILY DISCARDED AND DENATURED APPROXIMATELY 10LBS OF RICE VALUED AT APPROXIMATELY $10. INSTRUCTED TO MAINTAIN ALL HOT TCS ITEMS AT OR ABOVE 135F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
code 21
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED PH ANALYSIS OF RICE LAB LETTER DATED 2/8/2008. INSTRUCTED MANAGEMENT TO PROVIDE RICE ANALYSIS LETTER DATED WITHIN THE LAST 5 YEARS. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 29
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED 2 CUTTING BOARDS IN SUSHI PREP AREA COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED BUILD UP OF SLIME ON CAULK AROUND 3 COMPARTMENT SINK LOCATED IN BAR. INSTRUCTED TO REMOVE CAULK, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN IN GOOD CONDITION.
code 49

What changed since the previous inspection?

Compared with Pass on March 19, 2020: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.