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Tjam Kitchen

October 17, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings9
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: THIS ESTABLISHMENT HAS NO PEST CONTROL LOG BOOK.INSTRUCTED MANAGEMENT TO GET A PEST CONTROL OPERATOR AND TO HAVE A PEST CONTROL LOG BOOK BY THE NEXT INSPECTION. SERIOUS VIOLATION 7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NOTED NO CITY OF CHICAGO MANAGER ON SITE. SERIOUS VIOLATION 7-38-012
code 21
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: NOTED NO CHEMICAL TEST KITS ON SITE FOR CHECKING THE CONCENTRATION OF SANITIZER FOR THE SANITZING OF MULTIUSE UTENSILS.INSTRUCTED MANAGEMENT TO GET A CHEMICAL TEST KIT. SERIOUS VIOLATION 7-38-030
code 22
Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles

Inspector note: NOTED NO SOAP OR PAPER TOWELS IN MENS AND WOMENS RESTROOMS. INSTRUCTED MANAGEMENT TO PROVIDE SOAP AND PAPER TOWELS. SERIOUS VIOLATION 7-38-030
code 27
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED CORROSION(RUSTING) ON SHELVING AT THE PREP TABLE AT FRONT FOOD PREP AREA.INSTRUCTED MANGEMENT TO REPLACE SHELVING ALSO EXTERIOR RUST ON THE SIDE OS THE GREASE TRAP.INSTRUCTED MANAGEMENT TO REPAIR.
code 32
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NOTED BURNT OUT LIGHTS OVER DISH MACHINE AT REAR AREA.INSTRUCTED MANAGEMENT TO REPLACE LIGHTS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED FAUCET AT EXPOSED HANDSINK WITH RUNNING WATER AT REAR.INSTRUCTED MANAGEMENT TO REPAIR EXPOSED HANDSINK.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: NOTED NO BI METAL STEM THERMOMETERS ON PREMISIS.INSTRUCTED MANAGEMENT TO GET BI-METAL STEM THERMOMETERS.
code 40
Food Handler Requirements Met

Inspector note: FOODHANDLER REQUIREMENTS NOT MET.INSTRUCTED MANAGEMENT TO PROVIDE FOODHANDLER CERTIFICATION.
code 45

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.