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Tjp Services, Llc

March 19, 2020 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings12
critical findings4

Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: OBSERVED NO PERSON IN CHARGE DURING INSPECTION. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK IN NEW DELI PREP AREA. INSTRUCTED MANAGER TO INSTALL HAND WASHING SINK WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION 7-38-030(C)
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD PREPARED AND SERVED. A CERTIFIED MANGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES TCS FOOD SERVED. PRIORITY FOUNDATION 7-38-012
code 2Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP SUPPLIES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
code 5Priority
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED PACKAGED ICE NOT PROPERLY LABELED AND DISPLAYED FOR SALE IN FREEZER. INSTRUCTED MANAGER TO PROPERLY LABEL WITH BUSINESS NAME, ADDRESS, NET WEIGHT, ETC.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 1/4" GAP ON BOTTOM OF FRONT ENTRANCE DOOR AND FRONT STORAGE ROOM DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
code 38
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED WORN AND DEEP GROOVED CUTTING BOARDS IN MEAT PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. • OBSERVED POP AND MILK CRATES USED AS SHELVING IN MEAT PREP AREA. INSTRUCTED TO PROVIDE ADEQUATE SHELVING FOR STORAGE. • OBSERVED RUST DEPOSITS ON PREP TABLES AND ROLLING CARTS IN MEAT PREP AREA. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED CALCIUM BUILDUP ON INTERIOR PANEL OF ICE MACHINE, FOOD DEBRIS ON INTERIOR SURFACES OF SLICER, CUTTING SAW AND EXTERIOR SURFACES OF ROLLING CARTS AND PREP TABLES. INSTRUCTED MANAGER TO CLEAN, SANITIZE AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SLOW DRAINING HAND WASHING SINK AND LEAK UNDER HAND WASHING SINK IN MEAT PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. • OBSERVED NO BACKFLOW PREVENTION DEVICE ON ICE MACHINE. INSTRUCTED MANAGER TO INSTALL BACKFLOW PREVENTION DEVICE ON ICE MACHINE.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED PEELING PAINT ON WALLS IN NEW DELI AREA. INSTRUCTED MANAGER TO REPAIR WALLS TO BE SMOOTH AND EASILY CLEANABLE. OBSERVED OPENINGS IN WALL BEHIND TOILET IN STAFF WASHROOM. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. • OBSERVED FOOD DEBRIS ON FLOORS ALONG WALLS AND CORNERS IN MEAT PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 10, 2018: 8 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.