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Tony's Finer Foods

June 3, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings7
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Deli meats not properly labeled or dated. Instructed manager that when seals on deli meats are broken, must label all packages with 5 days of use.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Storage shelves in display area, kitchen cooking equipment, sinks, cooler display shelves and fan covers not cleaned. Instructed to detail clean and sanitize.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor along wallbase, in kitchen, under display shelves and storage areas not cleaned. Instructed to detail clean daily.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Walls in hallway between walk-in coolers not maintained. Instructed to repaint walls. Ceiling damaged in meat department. Instructed to repair ceiling and repaint.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Light bulbs not shielded under produce coolers and walk-in unit in bakery. Instructed to sheild bulbs. Light bulb not working in walk-in freezer in deli. Instructed to replace non-working bulbs.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: Thermometer not provided for bacon, organic and cheese coolers. Instructed to have thermometers conspicuous inside coolers.
code 40
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: Employee unifrom in deli and bakery not cleaned. Instructed that employees must waer clean uniforms daily.
code 42

What changed since the previous inspection?

Compared with Pass on November 1, 2010: 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.