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Tony's Fresh Market

February 21, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • food left unprotected
    Official wording: Food Separated And Protected
    Inspector note: - OBSERVED RAW CHICKEN FILLETS AND CUTE STORED DIRECTLY ABOVE RAW PORK CUTS AND PORK SAUSAGE IN THE DISPLAY COOLER AT THE DELI COUNTER. FOODS SHALL BE PROTECTED FROM CROSS CONTAMINATION BY ARRANGING ALL FOODS TO BE STORED, HELD, AND DISPLAYED IN ORDER OF MINIMUM COOKING TEMPERATURES. VIOLATION CORRECTED ON SITE; FACILITY HAS REMOVED THE RAW PORK PRODUCTS FROM UNDERNEATH THE RAW CHICKEN, AND STORED ALL FOOD ITEMS CORRECTLY AT THIS TIME. PRIORITY VIOLATION#:7-38-005. CITATION ISSUED. -
    code 15
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: - MUST PROVIDE A COVERED TRASH RECEPTACLE TO BE LOCATED INSIDE THE SINGLE STALL EMPLOYEE TOILET ROOM. -
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: - OBSERVED HEAVY DEBRIS BUILDUP ON THE FLOOR BEHIND THE SHELVES OF THE BACK STORAGE/RECEIVING ROOMS. MUST REMOVE DEBRIS, DETAIL CLEAN, AND MAINTAIN. -
    code 55

What changed since the previous inspection?

Compared with Pass on October 11, 2019: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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