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Tony's Kitchen #2 Inc.
January 5, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: MICE DROPPINGS (OVER 30) NOTED SCATTERED ON STORAGE SHELVES UNDER FRONT COUNTER AND REAR. INCOMPLETE PEST CONTROL LOGBOOK, NO SERVICE RECEIPT. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS. INSTD TO HAVE COMPLETE PEST CONTROL LOGBOOK AND RECENT PROOF OF SERVICE PON SITE. SERIOUS VIOLATION 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR OF STEAM WELL AND CABINET UNDERNEATH NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALL BEHIND 3-COMPARTMENT SINK NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 7, 2016: 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.