Tony's Kitchen #2 Inc.

January 5, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: MICE DROPPINGS (OVER 30) NOTED SCATTERED ON STORAGE SHELVES UNDER FRONT COUNTER AND REAR. INCOMPLETE PEST CONTROL LOGBOOK, NO SERVICE RECEIPT. INSTD TO REMOVE DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS. INSTD TO HAVE COMPLETE PEST CONTROL LOGBOOK AND RECENT PROOF OF SERVICE PON SITE. SERIOUS VIOLATION 7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INTERIOR OF STEAM WELL AND CABINET UNDERNEATH NOT CLEAN, EXCESSIVE DEBRIS. CLEAN AND MAINTAIN.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALL BEHIND 3-COMPARTMENT SINK NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN.
    code 35

What changed since the previous inspection?

Compared with Pass on June 7, 2016: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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