Tony's Steak & Lemonade Shrimp Max Fish & Chicken

March 19, 2024 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-204.112(B) : OBSERVED NO THERMOMETER FOR SMALL GLASS REACH IN COOLER AND PREP COOLER MUST PROVIDE AND MAINTAIN.
    code 36
  • Personal Cleanliness
    Inspector note: 2-402.11 : MUST PROVIDE HAIR RESTRAINT FOR FOOD HANDLER.
    code 40
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19 : MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN STORAGE AREAS AND WALK IN FREEZER.MUST REMOVE RUST FROM LOWER SHELVES OF SOME PREP TABLES.MUST REPAIR OR REPLACE BROKEN CLOSURE ON REAR DOOR.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-201.11 : MUST CLEAN EXCESSIVE DUST BUILD UP FROM CEILING TILES,FOOD SPLATTER FROM WALLS THROUGHOUT • 6-201.17 : MUST CLEAN EXCESSIVE DIRT BUILD UP FROM CEILING VENTS AND LIGHT SHIELD COVERS THROUGHOUT • 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES IN PREP AND STORAGE AREA.
    code 55

What changed since the previous inspection?

Compared with Fail on March 15, 2024: 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up