Top Dog

May 18, 2010 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Deep freezer upright not maintained. Instructed to replace freezr door or repair gaskets.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Equipment thru-out-cutting boards, coolers, ice machine, deep fryer, grill and storage shelves not cleaned. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Floor not maintained in prep area. Instructed to replace damaged floor tile thru-out and seal/repair floor around floor pipes.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Ceiling tile damaged in area. Instructed to replace any missing or damaged tile thru-out. Several openings thru-out ceiling and walls. Instructed to seal all openings and gaps.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Unnecessary articles stored thru-out premises and unused non working equipment. Instructed to remove all unused articles and organize supplies.
    code 41

What changed since the previous inspection?

Compared with Fail on May 10, 2010: 5 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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