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Top Dog

November 1, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings5
critical findings0

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Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: 3-304.14- WIPING CLOTH FOR WIPING THE PREP TABLE, CHOPPING BOARD MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION IN BETWEEN USES.
code 41
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13- DEEP FRYER EXTERIOR SIDE,BOTTOM COMPARTMENT WITH HEAVY GREASE BUILD-UP. MUST DETAIL CLEAN AND MAINTAIN. • 4-601.11(B)-ALL COOKING EQUIPMENTS WITH HEAVY GREASE BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114- CLUTTER UNNECESSARY ITEMS NOT BEING USED ON THE TOP OF THE COUNTER AND BY PREP AREA AND DISH AREA. INSTRUCTED TO ORGANIZE THE AREAS AND DISCARD UNNECESSARY ITEMS TO PREVENT RODENT HARBORAGE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 4-202.18- VENTILATION HOOD.FILTERS IN COOK LINE WITH HEAVY GREASE ACCUMULATED INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13- CERTIFIED FOOD SERVICE MANAGER MUST OBTAIN AN ALLERGEN TRAINING CERTIFICATE.
code 58

What changed since the previous inspection?

Compared with Fail on October 25, 2019: 5 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.