Top-Notch Beefburger Inc

January 10, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: The licensee shall inform the public in writing of the Chicago Department of Public Health's Consumer Advisory relating to consuming raw and undercooked animal products. INSTRUCTED MANAGER TO POST CONSUMER ADVISORY.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REMOVE RUST DEPOSITS AND CHIPPED PAINT ON BOTTOM OF PREP TABLES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING NEED CLEANING: INTERIOR AND EXTERIOR OF FRYERS, FRYER CABINETS (GREASE BUILDUP), GRILL, PREP TABLES, DRAWERS, SHELVES INSIDE WALK-IN COOLER (SPILLS), UNDER GRILL (FOOD DEBRIS) AND ABOVE PREP TABLES, COMPRESSOR UNITS UNDER PREP COOLERS (DUST BUILDUP) AND COOLER GASKETS (FOOD DEBRIS), FREEZERS, SHAKE MIXER, SLICERS, ICE MACHINE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING UNDER ALL COOKING EQUIPMENT AND PREP TABLES ALONG WALLS AND IN ALL CORNERS IN PREP AREA (FOOD DEBRIS), STORAGE AND FURNACE ROOM AREAS (DEAD INSECTS).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. WALLS NEED CLEANING AND PAINTING IN PREP AREA, ALONG BASEBOARDS, BEHIND 2-COMP AND EXPOSED SINKS, COOKING EQUIPMENT, PREP TABLES, ETC (SPILLS, DUST, DIRT, DEBRIS). REPLACE STAINED CEILING TILES WOMEN WASHROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. REPLACE LIGHT BULB ABOVE DISH MACHINE. REPLACE DAMAGED LIGHT SHIELD ABOVE REACH-IN COOLER IN DISH WASHING AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: REMOVE EMPLOYEE BELONGINGS FROM PREP AREAS (PURSE BEHIND FRONT COUNTER, FOOTBALL IN REAR PREP AREA, ETC). REPAIR SELF CLOSING DEVICE ON MEN WASHROOM DOOR.
    code 37
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. REMOVE CLEAN STRAINERS AND POTS ON SHELVES AWAY FROM CLEANING EQUIPMENT IN REAR PREP AREA. ORGANIZE REACH-IN COOLER NEAR DISH MACHINE TO ALLOW PROPER AIR CIRCULATION. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
    code 41

What changed since the previous inspection?

Compared with Pass on May 11, 2011: 3 findings appeared for the first time. 5 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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