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Toro By Chef Richard Sandoval

February 3, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings6
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: SPICE AND BULK FOOD CONTAINERS NOT LABELED PROPERLY, INSTRUCTED TO LABEL AND MAINTAIN.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: ICE STICKS FOR LOOSING ICE CUBES STORED ON FLOOR, INSTRUCTED TO STORE OFF FLOOR.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SEVERAL FOOD STRAINERS WITH LOOSE WIRES, INSTRUCTED NOT TO USE ANY DISREPAIRED UTENSILS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: ICE SCOOP FOR ICE MACHINE ATTACHED TO A METAL CHAIN, INSTRUCTE TO KEEP SCOOP FREE FOR PROPER WASHING. ALSO MEAT SLICER NOT CLEAN BEHIND BLADE COVER, INSTRUCTED TO CLEAN AND MAINTAIN.
code 33
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: NO HAND WASHING SIGNS IN EMPLOYEES TOILET ROOMS, INSTRUCTED TO POST.
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: FAN COVERS IN WALK-IN COOLER WITH DUST BUILD-UP, INSTRUCTED TO CLEAN AND MAINTAIN.
code 41

What changed since the previous inspection?

Compared with Pass on September 12, 2013: 5 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.