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Toro Sushi

October 8, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1460091 DATED 5/27/14. #32-RUSTED LID OF THE GREASE TRAP BOX. MUST REMOVE RUST AND MAINTAIN. #33- CLEAN IN DETAIL THE INTERIOR AND DOOR OF THE DEEP FRYER ,WITH HEAVY GREASE BUILD-UP AND MAINTAIN. #34- SEAL THE GAP BETWEEN THE WALL BASE AND FLOOR IN THE REAR AREA BY THE 3 COMPARTMENT SINK. CLEAN/VACCUUM THE RUGS IN THE DINING AREA AND MAINTAIN. #36-MUST REPLACE BURNED OUT LIGHT BULB INSIDE THE ONE DOOR REACH IN COOLER. SERIOUS VIOLATION 7-42-090.
code 29
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN AND SANITIZE INSIDE BOTTOM SHELVE OF THE REACH IN FREEZER WITH FOOD DEBRIS AND FOOD CRUMBS AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN IN DETAIL THE FLOOR THRU-OUT THE HALLWAY ALONG THE WALL BASE ALL CORNER GOING TO THE WASHROOM AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: HOOD/CANOPY IN THE COOK LINE, WITH DUST BUILD-UP. MUST CLEAN, REMOVE DUST AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with No Entry on September 29, 2015: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.