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Treasure Island Foods
August 27, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED LIVE FRUIT FLY AND HOUSE FLY ACTIVITY IN THE PRODUCE PREP AREA, PRODUCE AISLE, WAREHOUSE AREA AND DOCK AREA. OBSERVED APPROXIMATELY 100 LIVE FRUIT FLIES AND 10 LIVE HOUSE FLIES IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN THE EXPOSED HANDSINK BEHIND THE MEAT COUNTER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN THE FLOOR DRAINS IN THE WAREHOUSE AREA TO ELIMINATE PEST HARBORAGE ACTIVITY.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DETAIL CLEAN THE WALLS OF THE DELI PREP AREA. SCRAPE AND REPAINT THE CHIPPED PAINT ON THE CEILING OF THE MEAT AND THE POULTRY WALK-IN COOLERS. DETAIL CLEAN THE DEAD INSECTS FROM THE COLUMNS IN THE PRODUCE AISLE.
What changed since the previous inspection?
Compared with Fail on August 25, 2014: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.