Treasure Island Foods

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings9
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Inspector Comments: MUST REMOVE RUST FROM EXTERIOR OF TINE MACHINE & MEAT GRINDER IN MEAT PREP AREA,RUSTY SHELVES IN MEAT WALK IN COOLER.MUST REPAIR OR REPLACE WORN DOOR GASKETS ON ICE CREAM FREEZER DOORS ON SALES FLOOR.MUST REMOVE CARD BOARD FROM DELI WALK IN COOLER.MUST SCRAPE AND PIANT PEELING PAINT ON OVER HEAD SHELVES IN PRODUCE PREP AREA
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN FOOD DEBRI FROM PREP TABLES AND UNDER SIDES,WRAPPING STATIONS IN DELI,MEAT,PRODUCE PREP AREAS,ALL WALK IN COOLER FAN GUARDS,MEAT WALK IN COOLER ROLLING CART
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR IN ALL PREP AREAS AND REAR STORAGE AREA.MUST REMOVE ICE BUILD UP FROM FLOOR IN ICE CREAM FREEZER & FOOD WALK IN FREEZER.MUST REPAIR OR REPLACE DAMAGED AND BROKEN CONCRETE FLOOR IN PRODUCE PREP AREA,IN REAR STORAGE AREA AND FLOORING IN FOOD WALK IN FREEZER.MUST REMOVE RUST FROM FLOOR GREASE TRAP IN DELI PREP AREA
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM WALLS IN ALL PREP AREA.MUST REMOVE RUST FROM LOWER WALL UNDER HAND SINK IN PRODUCE PREP AREA.MUST CLEAN DUST FROM WALLS AND CEILINGS IN DELI,MEAT WALK IN COOLER,WALL VENTS ON SALES FLOOR.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: MUST REPLACE MISSING END CAPS ON LIGHT SHIELDS IN MEAT PREP AREA & PRODUCE PREP AREA
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AND LOOSE HOT WATER HANDLE ON 3- COMP SINK IN DELI PREP AREA
  code 38
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MUST PROVIDE THERMOMETERS FOR COLD & HOT HOLDLING UNITS IN DELI PREP AREA
  code 40
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Inspector Comments: MUST REMOVE ARTICLES FROM ON TOP OF ICE MACHINE AND ICE SCOOP FROM INTERIOR BASIN.MUST ELEVATE ARTICLES OFF OF FLOR AND AWAY FROM WLALS ON 2ND FL. STORAGE AREA
  code 41
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: Inspector Comments: MUST REPLACE DAMAGED ICE SCOOP
  code 43

What changed since the previous inspection?

Compared with Fail on July 22, 2016: 9 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.