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Treasure Island Foods

April 13, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings3
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED ITEMS NOT PROPERLY LABELED INSIDE DELI MEAT WALK-IN COOLER. MUST PROPERLY LABEL ITEMS WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE.
code 30
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED PEELING PAINT ON WALL BEHIND AND UNDERNEATH 3-COMPARTMENT SINK AND NEXT TO EXPOSED HAND WASHING SINK IN BAKERY DISHWASHING AREA. MUST REPAINT AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED CRACKED LIGHT SHIELD ABOVE CUTTING TABLES IN MEAT DEPARTMENT. MUST REPAIR/REPPLACE AND MAINTAIN. OBSERVED LIGHT SHIELDS MISING, DELI PREP AREA ABOVE PREP TABLES/ DISHWASHING AREA BAKERY AREA. MUST PROVIDE AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON LIGHT SHIEDS COVER IN MEAT DEPARTMENT. MUST CLEAN AND MAINTAIN.
code 36

What changed since the previous inspection?

Compared with Fail on April 6, 2018: 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.