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Treasure Island Foods

April 24, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 30 MICE DROPPINGS SCATTERED ALONG WALLS IN BASEMENT TOOL STORAGE AREA AND 20 FLYING INSECTS IN BASEMENT MECHANICAL ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: LABEL ALL BULK CONTAINERS IN HOT FOOD PREP AREA.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE ALL MILK CRATES AND PROVIDE ADEQUATE SHELVING IN WALK-IN COOLERS.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL WALK-IN COOLERS AND DISPLAY COOLERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS INSIDE MEAT AND CHICKEN WALK-IN COOLERS, ALONG WALLS AND IN ALL CORNERS IN BASEMENT STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPAIR WALL AND BASEBOARD NEAR EXPOSED SINK AND CEILING NEAR OVEN IN BAKERY PREP AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELDS NEAR EXIT DOOR IN BAKERY AND IN SOUP SELF-SERVICE AREA. PROVIDE ADEQUATE LIGHT SHIELDS IN MEAT PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED BLENDER, JUICER, AND PREP TABLE BEHIND SLICED FRUIT AND JUICE DISPLAY COOLER, INSTRUCTED MANAGER TO INSTALL AN EXPOSED SINK IN JUICE PREP AREA. MUST ALSO INSTALL EXPOSED SINK NEAR 3-COMPARTMENT SINK IN SEAFOOD DISH WASHING AREA. REPAIR LEAKING FAUCET ON 3-COMPARTMENT SINK IN HOT FOOD PREP AREA.
code 38

What changed since the previous inspection?

Compared with Pass on September 14, 2016: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.