Triple Jays Caribbean

October 30, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: NOTED 15 MICE DROPPINGS UNDERNEATH SEATS/BENCH IN DINING AREA, 20 MICE DROPPINGS IN THE DRY STORAGE ROOM UNDER POP CRATES,10 MICE DROPPINGS IN THE TOILET ROOM ON THE FLOOR. ALSO NOTED REAR EXIT DOOR WITH A 1/4" GAP AT THE BOTTOM. ALSO NOTED 18 LIVE FLIES SCATTER ON THE SINK AND WALL AT THE 1 COMP SINK. INSTRUCTED MANAGER TO REMOVE DROPPINGS AND FLIES,REPAIR REAR DOOR AND CALL PEST CONTROL FOR SERVICE. CITATION ISSUED #7-38-020.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED THE INTERIOR AND EXTERIOR OF ALL EQUIPMENT ENCRUSTED WITH FOOD DEBRIS AND GREASE. MUST DETAIL CLEAN, ALSO SANITIZIE INTERIOR OF COOLERS. ALSO DETAIL CLEAN ALL STORAGE SHELVING,PREP TABLE AND COUNTER TOPS. TO REMOVE DEBIS AND GREASE. NOTED EXCESS AMOUNT OF DIRTY POTS,PANS AND UTENSILS IN THE SINK. MUST CLEAN. ALSO ADVISE TO CLEAN ON A REGULAR BASIS TO PREVENT FUTHER RODENT AND FLY PROBLEMS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS THOUGH OUT PREMISES NEEDS DETAIL CLEANING TO REMOVE SPILLS,GREASE AND DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS DIRTY IN THE KITCHEN BEHIND EQUIPMENT. MUST DETAIL CLEAN TO REMOVE GREASE AND DEBRIS. ALSO NOTED CEILING TILES, VENT COVERS AND FILTERS DIRTY. MUST CLEAN TO REMOVE DUST,GREASE AND DEBRIS.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED UNNECESSARY CLUTTER AT THE FRONT COUNTER AND IN THE REAR STORAGE AREAS. MUST REMOVE AND/OR ORGANIZE TO PREVENT FUTHER PEST PROBLEM. ALSO MUST ELEVATE STOCK 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR CLEANING AND PEST MONITORING PURPOSES. MILK AND POP CRATES ARE NOT ACCEPTABLE.
    code 41

What changed since the previous inspection?

Compared with Pass on March 6, 2015: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up