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Truluck's Seafood, Steak And Crab House

May 18, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings1

Failed findings

certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: OBSERVED NO CITY OF CHICAGO FOOD CERTIFIED FOOD MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (MASHED POTATOES AND MEATBALLS) ARE BEING PREPARED. A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
code 2Priority
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: THE HANDWASHING SINKS LOCATED IN THE UPSTAIRS WOMEN'S RESTROOM ARE NOT PROVIDING HOT WATER; WATER IS AT 90.0 F. INSTRUCTED MANAGEMENT THAT ALL HANDWASHING SINKS MUST SUPPLY WATER REACHING A MINIMUM OF 100 F AND MAXIMUM 120 F.
code 51
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: FOUND INDOOR GARBAGE AREA NOT MAINTAINED. FOUND PLASTIC AND FOOD SCRAPS SURROUNDING CONTAINER INSIDE THE BUILDING. INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN INDOOR AREA WHERE DUMPSTERS ARE LOCATED.
code 54

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 27, 2020: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.