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Tutto Italiano

April 6, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE CEILING OF THE WALK IN COOLER IS DIRTY, WASH, RINSE AND SANITIZE THE COOLER CEILING. DEFROST THE KITCHEN FREEZER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE PILLAR AND BASEBOARD BETWEEN THE PREP COOLERS IS DIRTY, CLEAN AND REPAINT THE PILLAR. THE FLOOR IN FRONT OF THE 2-DOOR IS DAMAGED AND SAGGING, RESEAL THIS AERA SO IT IS SMOOTH AND SANITARY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. THE CEILING ABOVE THE NORTH KITCHEN HOOD HAS A LARGE HOLE, REPAIR AND REPAINT THE DARK, STAINED KITCHEN CEILING.
code 35

What changed since the previous inspection?

Compared with Pass on January 10, 2011: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.