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Ubs Tower Cafe

August 23, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL FOODS STORED IN 'TO-GO' CONTAINERS MUST BE PROPERLY LABELED.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: ALL UTENSILS FOR SELF-SERVICE MUST BE STORED WITH HANDLES-UP. CLEAN PLATES IN LOWERATORS MUST BE STORED UPSIDE DOWN, OR COVERED.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SMALL FREEZER TO THE LEFT OF HANDSINK AT FRONT PREP STATION, HAS HEAVY ICE BUILD-UP INSIDE THE CONDENSER UNIT, MUST FIX.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR DRAINS AT THE FRONT COOKING STATION & UNDER THE BREAD KIOSK MUST BE KEPT CLEAN. FLOORS IN DISHROOM MUST BE KEPT DRY.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSING WALL TILES BEHIND THE SMALL FREEZER AT FRONT COOKING STATION MUST BE REPLACED.
code 35

What changed since the previous inspection?

Compared with Pass on March 3, 2011: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.