Udupi Palace Restaurant

April 10, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MISSING LABEL/NAME OF THE PRODUCT ON ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINERS WITH READY TO EAT FOODS INSIDE THE WALK IN COOLER AND REACH IN COOLER. MUST PROVIDE. ALSO SOME BULK CONTAINERS WITH RICE, FLOUR,SALT,SUGAR ARE MISSING LABEL. MUST PROVIDE LABEL.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST DEFROST CHEST FREEZER IN THE BASEMENT WITH HEAVY ICE ACCUMULATED. MUST REMOVE RUST ON ALL WIRE RACK SHELVINGS INSIDE THE WALK IN COOLER AND SOME DRY STORAGE SHELVE. RUBBER GASKET ALONG THE DOOR OF THE CHEST FREEZER LOOSE. MUST REPAIR AND MAINTAIN.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST RE SEAL THE FLOOR IN THE BASEMENT AND MAKE IT SMOOTH EASILY CLEANABLE. MUST CLEAN THE FLOOR IN THE PREP AREA. UNDER ALL THE PREP TABLE, COOLERS, COOKING EQUIPMENT, AND SHELVINGS AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN IN DETAIL THE WALLS BEHIND THE 3 COMPARTMENT SINK AND DISH MACHINE AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: ALL LIGHT SHIELD ON THE HOOD WITH GREASE AND DUST BUILT UP. MUST CLEAN IN DETAIL AND MAINTAIN.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER IN THE REAR WEST SIDE OF THE BASEMNET. INSTRUCTED DISPOSE ANY UNUSED COOKING EQUIPMENTS, STORED IN THE BASEMENT TO PREVENT RODENT/INSECTS HARBORAGE.
    code 41
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED FEMALE EMPLOYEE PEPARING THE DOUGH NOT WEARING ANY HAIR RESTRAINT. MUST WEAR HAIR RESTRAINT .
    code 42

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 11, 2011: 5 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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