Umai

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings8
• critical findings0

← Back to the current restaurant page

Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (SOUP,RICE,BEEF,TUNA,SUSHI,ETC)MUST BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
  code 21
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: OBSERVED NO PREVIOUS INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW. A NEW SUMMARY WILL BE GIVEN TO POST AT THIS TIME.(SERIOUS 7-42-010B)
  code 28
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROVIDE A SPLASH GUARD AT HAND SINK IN FRONT SUSHI PREP AREA.MUST REMOVE RUST FROM LOWER SHELF OF TABLE IN DISH WASHING AREA.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM FRYER CABINETS,GRILL TABLE.
  code 33
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: MUST REPLACE BURNT OUT LIGHT AT HOOD OF COOKING EQUIPMENT.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: MUST INSTALL A DIPPING WELL FOR ICE CREAM SCOOPS.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MUST ELEVATE ARTICLES OFF OF FLOOR IN DRY FOOD STORAGE AREA AND IN CLOSET IN DINING AREA
  code 41
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
  Inspector note: MUST REMOVE EMPLOYEES PERSONAL BELONGINGS FROM DRY FOOD STORAGE SHELVES AND STORE PROPERLY.MUST PROVIDE HOOKS TO HANG WET MOPS.
  code 42

What changed since the previous inspection?

Compared with Pass on January 22, 2016: 4 findings appeared for the first time. 4 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Lincoln Park

• ✓ Umai
  clean · 1217-1219 W Fullerton Ave · inspected January 22, 2016
• ✓ Paulas Thai Kitchen
  cooked · 2441 N Halsted St · inspected June 6, 2017
• ✓ Two Birds One Stone
  clean · 2476-2478 N Lincoln Ave · inspected April 26, 2016
• ✓ Dunkin Donuts
  cooked · 1321 W Fullerton · inspected August 31, 2021
• ✓! Parkview Grocer
  mid · 1940 N Clark St · inspected March 30, 2020
• ✓ Parkview Grocer
  clean · 1940 N Clark St · inspected August 24, 2016

See every restaurant in Lincoln Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.