Cooked?✓
Umami Sushi
November 18, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED PREMISES USING PLASTIC GROCERY BAGS TO HOLD RAW CHICKEN BONES IN WALK IN FREEZER. INSTRUCTED MANAGER TO PROVIDE FOOD GRADE BAGS ONLY FOR MEATS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FOLLOWING NOT CLEAN- EXTERIOR OF PREP/DISHWASH SINKS WITH FOOD DEBRIS, INTERIOR OF FRYER WITH GREASE BUILD UP ALSO OBSERVED SLIGHT CALCIUM/LIME BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FOOD/GREASE ON FLOOR IN REAR PREP AREA UNDER EQUIPMENT AND ALONG WALLS. INSTRUCTED MANAGER TO CLEAN FLOOR THROUGHOUT AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED FOOD DEBRIS ON WALLS BEHIND AND AROUND DISHMACHINE. INSTRUCTED MANAGER TO CLEAN WALLS AND MAINTAIN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: NO METAL STEM THEROMETER FOR FOOD HANDLERS. INSTRUCTED MANAGER TO PROVIDE AND CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.
What changed since the previous inspection?
Compared with Pass w/ Conditions on April 28, 2014: 5 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.