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Un Amor

August 31, 2026 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings9
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED INTERNAL LID OF ICE MACHINE WITH PINK SLIME, MOLD LIKE BUILD UP AND DRIPPING ONTO ICE USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND SANITIZE FOOD CONTACT SURFACES AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
code 16
toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED NO VARIANCE /HACCP PLAN APPROVAL ON SITE FOR VACCUUM SEALING TCS FOODS SUCH AS APPROXIMATLEY 15 LBS CHORIZO, 10 LBS PREPARED SAUSAGES, 4 LBS RIBEYE, AND 3 LBS LIVERS STORED INSIDE CHEST FREEZER LOCATED IN BASMENT STORAGE. A TOTAL COST OF $150 PER PERSON IN CHARGE. ALL SAID FOOD WAS DISCARDED AND DENATURED DURING TIME OF INSPECTION. INSTRUCTED PIC TO DISCONTINUE USE OF MACHINE AND OBTAIN APPROVAL BY CDPH. PRIORITY FOUNDATION VIOLATION. # 7-38-005. CITATION ISSUED
code 29
Variance Obtained For Specialized Processing Methods

Inspector note: OBSERVED VACUUM PACKAGING MACHINE ON SITE ON PREP TABLE AND FOOD ITEMS STORED INSIDE WALK IN FREEZER WITHOUT HACCP PLAN OR VARIANCE. UNIT TAGGED AND HELD FOR INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN AS REQUIRED. PLEASE SEE VIOLATION #29 FOR CITATION INFORMATION.
code 32
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 30 SMALL AND LARGE BLACK LIVE FLIES FLYING THROUGHOUT REAR PREP/DISHWASHING AREA, ON CEILING AND EXTERIOR SURFACES OF COOLING UNITS IN BAR ON TOGO CONTAINERS, ON SURFACES OF LICENSE HOLDERS ON WALL. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE FLY ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
code 38
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED INTERIOR SURFACES OF COOLING UNITS IN BAR AND PREP SHELVING UNITS IN NEED OF CLEANING. INSTRUCTED TO REMOVE DRIED FOOD DEBRIS AND MAINTAIN
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED LEAKY PLUMBING PIPING UNDER PLUMBING FIXTURES (3 COMPARTMENT SINK AS WELL AS HAND/DUMP SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED EXCESSIVE AMOUNTS OF WATER AND FOOD DEBRIS ON FLOOR IN REAR STORAGE/DISHWASHING AREA. INSTRUCTED TO REMOVE AND MAINTAIN. • OBSERVED RESTAURANT ITEMS STORED ON FLOORS THROUGHOUT BASEMENT.INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SHELVING UNITS AND ELEVATE ITEMS AT LEAST 6 INCHES OFF FLOOR, ORGANIZE, REMOVE ALL UNNECESARY ITEMS FROM SAID SPACE. MUST MAINTAIN PREMISE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED INADEQUATE LIGHTING IN FRON PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN. • OBSERVED VENTS ABOVE COOLING UNITS/PREP TABLES WITH ACCUMULATED DUST AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED 1 OF 2 CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS WITH ALLERGEN TRAINING. INSTRUCTED TO OBTAIN AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with No Entry on May 20, 2026: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.