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Un Amor

September 17, 2026 · Pass

clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings4
critical findings0

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Failed findings

plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-602.13 OBSERVED INTERIOR SURFACES OF COOLING UNITS IN BAR AND PREP SHELVING UNITS IN NEED OF CLEANING. INSTRUCTED TO REMOVE DRIED FOOD DEBRIS AND MAINTAIN
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114 OBSERVED RESTAURANT ITEMS STORED ON FLOORS THROUGHOUT BASEMENT.INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SHELVING UNITS AND ELEVATE ITEMS AT LEAST 6 INCHES OFF FLOOR, ORGANIZE, REMOVE ALL UNNECESARY ITEMS FROM SAID SPACE. MUST MAINTAIN PREMISE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-303.11 OBSERVED INADEQUATE LIGHTING IN FRONT PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN. • 6-501.14 OBSERVED VENTS ABOVE COOLING UNITS/PREP TABLES WITH ACCUMULATED DUST AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13 OBSERVED 1 OF 2 CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS WITH ALLERGEN TRAINING. INSTRUCTED TO OBTAIN AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Fail on August 31, 2026: 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.