Uncle Joe's

August 19, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense Re-Inspection
  • failed findings5
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE INTERIOR OF THE ICE MACHINE AND ALL COOKING EQUIPMENT.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL OPENINGS IN WALLS UNDER THE JUICE BAR THREE COMPARTMENT SINK AND NEXT TO THE MOP SINK OR PROVIDE AN ACCESS PANEL.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST DETAIL CLEAN THE INTERIOR OF THE LIGHT SHIELDS IN THE PREP AREA. MUST PROVIDE MORE ADEQUATE LIGHTING IN THE MOP SINK CLOSET..
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: ALL COOKING EQUIPMENT MUST FIT COMPLETELY UNDER THE VENTILATION HOOD. MUST INSTALL A BACK FLOW DEVICE AT THE ICE MACHINE AND THE MOP SINK. MUST PROVIDE THREE WORKING STOPPERS AT EACH THREE COMPARTMENT SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE UNUSED COOKING EQUIPMENT FROM OUTSIDE REAR DOOR.
    code 41

What changed since the previous inspection?

Compared with Fail on August 15, 2013: 5 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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