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Uncle Julio's Hacienda

January 15, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings8
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED. INSTRUCTED TO CORRECT AND MAINTAIN: 24- 3-COMPARTMENT SINK NOT MAINTAINED. FOUND WATER BACKING UP FROM THE FLOOR DRAIN IN FRONT OF THE SINK WHEN DRAIN IS OPENED AND WHEN WATER IS RAN INTO THE SINK. INSTRUCTED TO FIX AND MAINTAIN. CRITICAL VIOLATION 7-42-090
code 14Priority
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: SEE VIOLATION #14.
code 24
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: INSTRUCTED TO LABEL THE BULK INGREDIENT CONTAINERS. MAINTAIN SAME.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: INSTRUCTED TO PROVIDE COVERS TO THE ICE BINS IN THE BAR AREA. MAINTAIN SAME. • INSTRUCTED TO REMOVE THE RUST FROM THE SHELVES INSIDE THE WALK IN COOLER, IF NECESSARY PAINT OR REPLACE. INSTRUCTED TO SAND OR REPLACE CUTTING BOARDS WITH DEEP DARK GROOVES IN THE PREP AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE COOKING EQUIPMENT, CAN OPENER AND NOZZLE ON THE SODA DISPENSER IN THE BAR AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS, FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. • INSTRUCTED TO REGROUT THE FLOORS IN VARIOUS AREAS OF THE DISH WASHING AREA, SALAD PREP AREA, MAIN COOK LINE AND THROUGH OUT AS NEEDED.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO REPLACE ALL OF THE BROKEN, MISSING AND REATTACH THE LOOSE TILED WALLBASE IN THE LIQUOR STORAGE AREA AND VARIOUS SPOTS IN THE PREP AREA. • INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AND CEILING TILES ABOVE AND BEHIND COOKING EQUIPMENT, SINKS, ETC.
code 35
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
code 42

What changed since the previous inspection?

Compared with Fail on January 7, 2016: 1 finding appeared for the first time. 7 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.