Underground Wonder Bar

October 29, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings0

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Failed findings

  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED NO HAND WASH SINK AT THE BAR OF BASEMENT FOOD PREP AREA. INSTRUCTED TO INSTALL A HAND WASH SINK. MUST ALSO REPAIR SLOW DRAIN AT THE HAND WASH SINK OF BAR AT THE FIRST FLOOR.....NOTED LEAKING PIPE AT BOTTOM OF 3 COMPARTMENT SINK AT THE BASEMENT FOOD PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED HEAVY CLUTTER ON SHELVING AT THE ROOM WITH ICE MACHINE, CLOSET WITH SODA SYRUPS AND DRY STORAGE AREA WITH OFFICE AT THE BASEMENT FOOD PREP AREA. INSTRUCTED TO DETAIL CLEAN,ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT PEST HABORAGE.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: NOTED HEAVY CLUTTER ON SHELVING AT THE ROOM WITH ICE MACHINE, CLOSET WITH SODA SYRUPS AND DRY STORAGE AREA WITH OFFICE AT THE BASEMENT FOOD PREP AREA. INSTRUCTED TO DETAIL CLEAN,ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT PEST HABORAGE.
    code 43

What changed since the previous inspection?

Compared with Fail on October 22, 2014: 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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