Cooked?✕
Uni Sushi Bistro
October 29, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings12
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED INTERIOR PARTS OF ICE MACHINE WITH EXCESSIVE RUST AND SLIMY BLACK BUILD UP AND DRIPPING WATER ONTO ICE .MUST REMOVE ICE CLEAN AND SANITIZE ICE MACHINE.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS 3- GALLONS COOKED SOUP-51.4F AND 2.5LBS. COOKED RICE-44.6F INSIDE OF REACH IN COOLER PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX. 27.5LBS.$40(PRIORITY 7-38-005)(COS)(CITATION ISSUED)
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: OBSERVED NO CONSUMER ADVISORY REMINDER ASTERISK ON THE MENU OF CONSUMING RAW OR UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN. (PRIORITY FOUNDATION 7-38-005)NO CITATION ISSUED
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED A GAP ALONG RIGHT SIDE & ALONG BOTTOM OF FRONT ENTRY DOOR MUST MAKE TIGHT FITTING.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: MUST ELEVATE,REMOVE OR ORGANIZE FOOD PRODUCTS FROM FLOOR IN REAR STORAGE AREAS AND STORE PROPERLY TO PREVENT CONTAMINATION.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN REAR STORAGE AREAS AND PROVIDE ADEQUATE SHELVING UNITS. • MUST REPAIR OR REPLACE DAMAGED DOOR GASKETS AND REMOVE TAPE FROM REAR 2- DOOR PREP COOLER.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM EXTERIOR OF FRONT SERVICE COUNTER CABINETS,FOOD STORAGE CONTAINERS,FRYER CABINETS,DISH RACKS,COOKING EQUIPMENT AND COOLERS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE DAMAGED AND MISSING FLOOR TILES AND WALL BASES IN FRONT PREP AREA. • MUST CLEAN EXCESSIVE DIRT AND DEBRIS BUILD UP FROM WALLS AT MOPSINK AND TOILET ROOM. • MUST CLEAN EXCESSIVE DUST BUILD UP ON VENTILATION UNIT IN TOILET ROOM. • MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS FROM BUCKETS. • MUST CLEAN EXCESSIVE FOOD DEBRIS AND GREASE BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATIONS FROM REPORT #2600853 8/28/24 NOT CORRECTED-#47-4-501.11 : OBSERVED NO DRAIN PLUGS ON SITE FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE DRAIN PLUGS.#58-2-102.13 : OBSERVED CERTIFIED FOOD MANAGERS WITH NO FOOD ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH REQUIREMENTS.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
What changed since the previous inspection?
Compared with Pass on August 28, 2024: 10 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.