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Uni Uni

April 2, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings5
critical findings1

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Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: INADEQATE UTENSILS SANITATION. FOUND LOW TEMP WEAR WASHING MACHINE WITH NO TRACES OF SANITIZER ON TEST STRIPS, INSTRUCTED TO PROVIDE PROPER SANITIZER CONCENTRATION FOR FINAL RINSE. CRITICAL CITATION ISSUED 7-38-030. MACHINE IS TAGGED NOTALLOWED TO USE, MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST.
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RAW WOOD SHELVES IN REAR STORAGE AREA, INSTRUCTED TO SEAL.
code 32
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: COLD WATER KNOB AT REAR HAND SINK IS LOOSE, INSTRUCTED TO REAPAIR.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAIN, INSTRUCTED TO WEAR.
code 42
Food Handler Requirements Met

Inspector note: FOOD HANDLERS REQUIRMENT NOT MET.
code 45

What changed since the previous inspection?

Compared with Pass on August 26, 2014: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.