✓!

Union Sushi + Barbeque Bar / Up Bar

May 23, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings7
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: NO HANDS WASHING SIGN IN EMPLOYEES RESTROOMS, INSTRUCTED TO INSTALL.
    code 10Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: NO CONSUMER ADVISORY DISCLAIMER FOR RAW AND UNDER COOKED FOODS, INSTRUCTED TO ASTERISK FOOD ITEMS AND DISCLAIMER, ADD A STATEMENT OF " FOOD ITEMS COOK TO ORDER" TO FOOT NOTE
    code 25
  • toxic chemicals mishandled
    Official wording: Compliance With Variance/Specialized Process/Haccp
    Inspector note: FOUND A VACUUM PACKAGING MACHINE ON SITE, SEVERAL VACUUM PACKAGED FOOD ITEMS IN WALK-IN COOLER AND FREEZER. NO APPROVED HACCP PLAN ON SITE FOR SPECIAL PROCESS. MACHINE IS TAGGED NOT ALLOWED TO USE, MUST CONTACT THE OFFICE OF CDPH FOR FURTHER INQUIRY TO DO SUCH PROCESS. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 29
  • Variance Obtained For Specialized Processing Methods
    Inspector note: SUSHI RICE PH TEST LETTER IS MORE THAN 3 YEARS OLD, MUST OBTAIN AN UPDATED TEST LETTER. NO CITATION ISSUED.
    code 32
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: BULK FOOD CONTAINERS (SALT, FLOUR, CORN STARCH) NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: LOOSE WIRES NOTED ON FOOD STRAINERS, INSTRUCTED TO USE SOUND UTENSILS FREE FROM PHYSICAL CONTAMINATION.
    code 47
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: CHIPPED WALL BEHIND FRONT PREP TABLE, INSTRUCTED TO INSTALL A DURABLE SMOOTH SURFACE.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 31, 2018: 6 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up