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Unique Discount Store
November 12, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings2
- critical findings0
Failed findings
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: THE ABOVE HAS A 2 COMPARTMENT SINK. A THREE COMPARTMENT SINK WITH AN ATTACHED METAL DRAIN BOARD WILL BE REQUIRED IN ORDER TO PREPARE COFFEE, SLICE FOOD ON THE MEAT SLICER, PREPARE DELI SANDWICHES, DISPENSE DRINKS AND KEEP FOOD IN THE STEAM TABLE AND SERVE NACHOS AND HOT CHEESE. INSTALL SAID SINK OR REMOVE ALL EQUIPMENT RELATED TO OPEN FOOD PREPARATION, SERVICE AND SALES.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: THE CEILING HAS A HOLE 4 FEET IN FRONT OF THE DELI COOLER, REPAIR THE CEILING.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.