United Club (T1 B6)

March 12, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CABINET IN KITCHEN UNCLEAN,MUST CLEAN AND MAINTAIN EXTERIOR TOP OF COFFEE MACHINE FOR PASSENGERS LOUNGE NOT CLEAN,MUST CLEAN AND MAINTAIN; COOLER IN REAR BAR AREA UNCLEAN MUST CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR UNDER 3 COMPARTMENT SINK IN KITCHEN WITH STANDING WATER, INSTRUCTED FLOOR MUST BE DRY AT ALL TIMES
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS UNDER 3 COMPARTMENT SINK IN KITCHEN WITH DUST ACCUMULATION MUST CLEAN AND MAINTAIN; MISSING CEILING TILES IN BAR MUST BE REPLACED
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: VENT COVERS IN KITCHEN AND BAR REAR AREA UNCLEAN MUST CLEAN AND MAINTAIN
    code 38

What changed since the previous inspection?

Compared with Pass on February 1, 2011: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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