✓
United Club (T1 C16)
July 12, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings0
Failed findings
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NOTED COFFEE COUNTER IN POOR REPAIR WITH GAP AND WITH HEAVY COFFEE STAIN AT REAR PREP AREA. INSTRUCTED TO FIX AND DETAIL CLEAN.
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN AN AND MAINTAIN THE FOLLOWING: RACKS/SHELVES WITH BLACK MOLD LIKE BUILD-UP INSIDE REACH-IN COOLER BEHIND BAR, SERVICE COUNTER UNDER BEVERAGE DISPENSER WITH DUST AND FOOD DEBRIS ACCUMULATION, COUNTER BEHIND BAR WITH HEAVY DUST BUILD-UP.----MUST CLEAN AND MAINTAIN INTERIOR CABINET UNDER BEVERAGE DISPENSER AISLE.----------MUST CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF 3 COMPARTMENT SINK IN REAR PREP AREA AND 3 COMPARTMENT BAR SINK BEHIND BAR.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS UNDER 3 COMPARTMENT BAR SINK WITH STANDING WATER. FLOOR MUST BE KEPT DRY AT ALL TIMES TO PREVENT PEST HARBORAGE BEHIND BAR.---------MUST CLEAN FLOORS UNDER AND AROUND STORAGE SHELVES WITH DRIED FOOD DEBRIS INSIDE DRY FOOD STORAGE ROOM.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED WALL AROUND MOP SINK IN POOR REPAIR WITH OPENING/GAP. INSTRUCTED TO SEAL TO PREVENT PEST HARBORAGE.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO REPAIR LEAK UNDER 3 COMPARTMENT BAR SINK DRAINPIPE.
-
Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO REMOVE UNNECESSARY ARTICLES STORED BEHIND BAR FOR EASY ACCESS ON CLEANING.
What changed since the previous inspection?
Compared with Pass on May 21, 2012: 4 findings appeared for the first time. 3 findings recurred.
Browse this restaurant's inspections
More restaurants in Ohare
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.