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United Club/T2 F3
November 8, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Adequate Number, Convenient, Accessible, Properly Designed And InstalledInspector note: When toilet and lavatory facilities are provided for the patrons of food establishments, such facilities shall be adequate in number, convenient, accessible, properly designed, and installed according to the municipal code. FOUND EXPOSED HANDSINK IN POOR REPAIR,SERIOUS VIOLATION CITATION ISSUED,INSTRUCTED MUST FIX HANDSINK WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE,GIVEN 5 DAYS 11-15-11 TO CORRECT VIOLATION;1 HANDSINK IN BAR AREA BEING USED
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST PROVIDE ADDITIONAL SWEEP AT THE BOTTOM OF EXIT DOOR; VENTILATION IN 2 TOILETS MUST BE FIXED
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. VENT COVER IN MOPSINK ROOM WITH DUST ACCUMULATION MUST DETAIL CLEAN AND MAINTAIN
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: The walls and ceilings shall be in good repair and easily cleaned. CRACK ON THE WALLS BEHIND COOLER,NEAR KITCHEN DOOR,MUST BE SEALED;PEELING PAINT ON WALLS AT 3 COMPARTMENT SINK MUST BE REMOVED MUST REPAINT
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. BROKEN LIGHT SHIELD IN PREP AREA MUST BE REPLACED
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.