Cooked?✓
United Club (T2/F9)
October 17, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN INTERIORS OF BAR COOLERS AND EXTERIOR OF GREASE TRAP BOX BENEATH THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO REPLACE BROKEN FLOOR TILES IN FRONT OF THE COOLERS AT THE REAR PREP/DISHWASHING AREA AND MAINTAIN.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: OBSERVED BURNT-OUT LIGHT BULBS IN THE DRY STORAGE ROOM.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO REPAIR LOOSE KNOB AT THE EXPOSED HANDSINK AT THE REAR PREP/DISHWASHING AREA AND MAINTAIN. INSTRUCTED TO REPAIR MANUAL SINK STOPPER FOR THE FAR RIGHT COMPARTMENT OF THE DISHWASHING 3 COMPARTMENT SINK AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on March 21, 2017: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
Browse this restaurant's inspections
More restaurants in Ohare
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.