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Universal Entertainment Center
June 28, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings9
- critical findings1
Failed findings
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: DISH MACHINE NOT OPERABLE, UNABLE TO TEST FINAL RINSE. DISH MACHINE MUST BE OPERABLE AND MAINTAIN FINAL RINSE OF AT LEAST 180F.
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 50 MICE DROPPINGS ON FLOOR IN CORNER ALONG LEDGES NEAR SODA DISPENSER UNIT IN NORTH BAR, 30 MICE DROPPINGS ON FLOOR ALONG WALLS AND CORNERS IN FURNACE ROOM, 20 MICE DROPPINGS ON FLOOR IN CORNERS ALONG 2-DOOR COOLER AND WASTE STACK NEAR REAR EXIT DOOR, 10 MICE DROPPINGS ON FLOOR IN NORTHEAST CORNER IN DISH MACHINE AREA,, 20 MICE DROPPINGS SCATTERED ON FLOOR IN CATERING ROOM, 20 MICE DROPPINGS SCATTERED ON SHELVES IN GLASSWARE STORAGE, 30 MICE DROPPINGS SCATTERED ON FLOOR IN ELECTRICAL ROOM, 20 MICE DROPPINGS ON FLOOR AND SHELVES IN CLEANING EQUIPMENT ROOM, 30 MICE DROPPINGS ON FLOOR ALONG WALLS AND CORNERS NEAR CARBON DIOXIDE TANKS IN LIQUOR STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. REAR DOOR NOT RODENT PROOFED, 1.4" GAP ON BOTTOM RIGHT CORNER OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REMOVE ICE BUILDUP ON COMPRESSOR UNIT INSIDE WALK-IN COOLER NEAR WALK-IN FREEZER. REMOVE RUST DEPOSTIS ON SHELVES INSIDE 4-DOOR COOLER NEAR LINEN ROOM. REMOVE RUST DEPOSITS ON SHELF UNDER PREP TABLE NEAR CATERING STORAGE. SEAL ALL RAW WOOD SURFACES IN SMART BAR AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR OF ALL FRYER CABINETS, COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING IN ALL STORAGE AREAS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: GROUT LOOSE FLOOR TILES IN REAR STORAGE AREA NEAR UNUSED ICE MACHINE. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAE AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN ALL LIGHT SHIELDS IN PREP AND DISH WASHING AREAS. REPLACE STAINED CEILING TILES IN ALL AREAS. SEAL OPENINGS ALONG BASEBOARDS UNDER EXPOSED SINK IN DISHMACHINE AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE ADEQUATE LIGHTING IN WOMEN STAFF WASHROOM. REPLACE MISSING LIGHT SHIELDS IN CATERING AND GLASSWARE STORAGE AREAS. REPLACE DAMAGED LIGHT SHIELDS AND INOPERABLE BULBS IN GLASSWARE STORAGE. REPLACE MISSING LIGHT SHEILD OR PROVIDE SHATTERPROOF BULB IN WALK-IN COOLER NEAR WALK-IN FREEZER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING DRAINPIPE ON KITCHEN 3-COMPARTMENT SINK AND FAUCET ON 2-COMPARTMENT SINK. REPAIR LEFT URINAL IN MEN BANQUET WASHROOM AND RIGHT TOILET IN WOMEN WASHROOM NEAR FRONT ENTRANCE.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: STORE MOP HEADS UPRIGHT TO PREVENT INSECT BREEDING. REMOVE ALL UNUSED EQUIPMENT, AND STORE STOCK OFF FLOOR AND AWAY FROM WALLS IN ALL STORAGE AREAS FOR EASY CLEANING AND PEST CONTROL.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.