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Up Comedy Club

August 4, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN FOOD DEBRIS FROM INTERIOR CONTACT SURFACE OF 1-DOOR UPRIGHT FREEZER IN BAR PREP AREA. ALSO, CLEAN GREASE FROM TOP OF OUTSIDE GREASE RECEPTACLE (NOT EXCESSIVE). INSTRUCTED TO MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL EXCESSIVE DIRT AND DEBRIS FROM FLOOR CORNERS AND ALONG BASEBOARDS THROUGHOUT PREP AREA. CLEAN DUST FROM FLOOR AROUND HOT WATER AND CO2 TANKS. INSTRUCTED TO MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN GREASE FROM FILTERS AND CLEAN DUST FROM VENT COVERS IN THE WALK IN FREEZER. INSTRUCTED TO MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on August 12, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.