✓

Urban Olive T5 M10 (Food Court)

May 6, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DEEP FRYER CABINETS AND EXHAUST HOOD FILTERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN FREQUENTLY.
code 33
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: SUPPLIES NOT PROPERLY STORED IN FRONT PREP AREA. INSTRUCTED TO ELEVATE SUPPLIES 6 INCHES OR HIGHER AND OFF FLOOR.
code 41
Food Handler Requirements Met

Inspector note: ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.
code 45

What changed since the previous inspection?

Compared with Pass on November 7, 2014: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Ohare

See every restaurant in Ohare →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.